As a decluttering coach, I get asked for tips on how to tidy everything home-related, but here’s a little secret: papers are my favorite category to tidy, and I’m going to share my number one tip.
Doing better by the planet is a lofty goal: but what does it REALLY look like in the homes of busy moms with lots of kids? Less plastic, no plastic, better plastic? Zero waste, composting, recycling? It’s objectively overwhelming, but that doesn’t mean it’s an all-or-nothing decision. As with any kind of improvement we talk about on The Mom Hour, we’re all about small, repeatable actions you can incorporate into your existing routine, and that add up to meaningful change over time–and in today’s special episode we’re applying that framework to sustainability in the kitchen. Meagan and Sarah share how we identify our personal values when it comes to kitchen sustainability, what small changes we’ve made (and stuck with!), and how we keep from getting lost in all the “shoulds” as we navigate doing just a little bit better for the planet, in ways that work for us.
te foods and flavors are WELL-documented on the podcast, but what about the other four senses? Sights, smells, sounds, and textures can all contribute to a boosted mood OR a not-so-great sensory experience. In today’s More Than Mom episode – our first one back after a summer hiatus! – Sarah and Meagan chat about whether our sensory preferences change with the seasons, how our sensitivities have changed with age, and what specific textures, scents, and sounds we’re drawn to. We round out the episode by talking about how trends influence our favorite colors, and which ones we’ve loved our whole lives.
A certified decluttering coach shares the top three areas of your home to declutter as the school year begins.
Wildfires, hurricanes, floods and tornadoes; home emergencies, local disasters and national crises. These aren’t things we love to think about, but they do have one thing in common: having a plan and talking about it as a family can bring peace of mind and even save lives. In this month’s Voice interview Sarah chats with Jennifer Pipa, Vice President of Disaster Programs for the Red Cross. With an emphasis on making disaster preparedness practical for busy families, applicable no matter where in the world you live or what risks your natural climate brings, and as un-scary as possible for little kids, Jennifer is full of tips and information to help you up your preparedness this summer.
Having a functional kitchen relies on a number of factors, many of which are outside our control (funny floor plans, small spaces, or that weird area between where the open dishwasher blocks off access to that one cabinet? yeah, things like that). But as moms of many kids who have occupied at least as many kitchens in our combined histories, we’ve also realized there are some things we can do to use the space we have in ways that helps us enjoy being in the kitchen more. Today’s episode looks at what’s currently frustrating us about kitchen storage and organization (as always, we love your solutions sent by email or as comments on our social pages!), and also what’s working well.