Planning meals for the week is one thing; pulling them off is another altogether. In this fourth installment of our popular Week Of Real-Life Dinners series, Meagan and Sarah share what we served and ate the week of March 8, 2021. From springtime twitterpation that led to spontaneous fast-food tacos, to a reptilian kitchen squatter, things did not go as planned for us that week–which is part of the fun. We also share real-life meals served by listeners who wrote in with their own meal plans. Join us!
Have you taken our 2021 Listener Survey? Please do, and thank you!
Sponsor Spotlight: Regalo Baby
Regalo is a family-owned company that makes affordable and super-practical products for busy families. Regalo’s products are durable, and are all about simplicity and functionality. Check out regalobaby.com/themomhour to browse their safety and travel products, and receive a special discount.
Sponsor Spotlight: Athletic Greens
Athletic Greens is a delicious blend of 75 superfoods, vitamins, minerals, probiotics and more. Every ingredient is sourced for the highest quality and efficacy. For a FREE 1 year supply of Vitamin D AND 5 free travel packs with your first purchase, visit AthleticGreens.com/MOMHOUR.
Sponsor Spotlight: Tiny Earth Toys
Tiny Earth Toys is an educational toy subscription service curated by learning experts. Watch your child develop new skills with age-based educational kits exchanged every four months. Subscribe or gift a kit today at www.tinyearth.co/momhour
Sponsor Spotlight: Nutrafol
Nutrafol supports healthy hair growth from within by targeting the root causes of thinning: stress, hormones, environment, nutrition, and metabolism. With two targeted formulas that are clinically shown to improve hair growth and thickness with less shedding, Nutrafol can help through all stages of life. For 20% OFF your subscription go to Nutrafol.com and use promo code THEMOMHOUR.
Links we mentioned (or should have) in this episode:
- Read the real-life dinner menus submitted by our listeners in this blog post
- Listen to more of our Week of Real-Life Dinners episodes
- Meagan’s recipe for Pork and Sweet Potato Hash